Shrimp Kebobs & Island Rice Salad

Shrimp Kebobs & Island Rice Salad

Remington College- Cleveland Campus Community Cooking Class

Shrimp Kebobs & Island Rice Salad

Saturday, September 26, 2026
10:00 AM- 12:00 PM
$40.00 per person

Celebrate fresh, vibrant flavors in this hands-on cooking class featuring perfectly grilled shrimp kebobs paired with a refreshing lime-infused rice salad. Participants will learn how to properly season and skewer shrimp, achieve ideal grill marks, and balance bright citrus flavors with herbs and vegetables.

We’ll cover essential techniques such as marinating, grilling, and building a well-rounded dish with texture and color. This class is perfect for beginners and seasoned home cooks alike who want to elevate their warm-weather meals.

The deadline to register is Monday, September 21, 2026

Shrimp Kebobs & Island Rice Salad
Brunch Basics

Brunch Basics

Remington College- Houston  Campus Community Cooking Class

Brunch Basics

Saturday, September 26, 2026
11:00 AM- 1:00 PM
$30.00 per person

Join us for a hands-on Brunch Basics Community Cooking Class where you’ll learn to prepare a variety of morning favorites. We’ll focus an essentials technique, timing multiple dishes, and creating a balanced brunch spread you can easily recreate at home.

Brunch Basics